The mountain ranges of the Himalayas are not just famous for their beauty but are also well-known for their luscious green tea farms. Our Himalaya Green Tea is handpicked from himalayan small tea farms where small tea growers work tirelessly to plant and grow the finest tea leaves. The preparation process of our Himalaya Green Tea involves the collection of fine tea leaves, which are then processed and packed fresh for delivery. The unfermented leaves of Camellia sinensis are used to prepare our Green Tea, which is rich in antioxidants as it contains catechins, which help enhance the antioxidant activity in our body. Our Himalaya Green Tea is pan-roasted and is made from chinary clones.
Iron Kettle proudly produces the best Himalaya Green Tea with at least 70% fine tea leaf count, much more than the industry average. The immunity booster green tea has the power to protect against cell damage, lower cholesterol, boost immunity, and enhance work concentration. The rich aroma and the floral taste with pleasant astringency of our Himalaya Green Tea make it the best healthy beverage for the ones focused on health and well-being.